Alkaline veggie burger

 More flavorful than regular hamburgers, and better for you.

Sprouted grain burger bun

“Organic Sunshine” veggie burger (Available at Whole Foods.  Made from brown rice, not wheat or soy.)

Spinach (or romaine, or sprouts)

Goat cheese

“Eden” brand mustard, made with apple cider vinegar

Tomato slices

Coconut oil

1. Heat the oil on medium heat, then cook the burger.  When almost done, lightly toast the bread.
2. Arrange ingredients on bun.